Description
Cilantro Seed Essential Herb for Gardens
Cilantro seed bring fresh flavor. They’re resilient and perfect for your herb garden.
Cilantro, known for its culinary punch, is a favorite. Leisure is a top variety. It’s slow to bolt and stays lush longer. Ideal for salads, sauces, and more.
Planting Guide: Plant after Alaska’s last frost. Place in well-draining soil. Ensure partial to full sunlight. Water moderately. Harvest and enjoy the aromatic leaves.
Annual Herb
Invites all the pollinators
Easy to grow and easy on the soil
Prefers a cold soil start- the early the better
A perfect addition to any kitchen garden
Roughly 30 seeds per packet
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Cilantro, also known as coriander or Chinese parsley, is a versatile herb cherished around the globe for its distinctive, fresh flavor that seems to dance between citrusy and peppery. This annual herb is not only celebrated for its aromatic leaves but also for its seeds, known as coriander, which are used as a spice in a myriad of culinary traditions. Cilantro is incredibly easy to grow, making it a favorite among home gardeners and culinary enthusiasts alike. It thrives in cooler conditions but can be grown in various climates, making it accessible to a wide range of gardeners.
The leaves of cilantro are often used as a garnish or incorporated into dishes like salsas, salads, and soups, adding a burst of flavor that is both bold and refreshing. Beyond its culinary uses, cilantro is also known for its health benefits, including its potential to detoxify heavy metals from the body and its rich content of vitamins A, C, and K, along with antioxidants.
Cilantro’s unique flavor profile can be polarizing, with some people adoring its zest while others find it soapy due to genetic variations in taste perception. Regardless, cilantro remains a staple in kitchens around the world, celebrated for its ability to elevate dishes with its vibrant, green, and aromatic leaves.
Sowing Cilantro Indoors
Materials Needed:
- Cilantro seeds
- Seed trays or small pots
- Seed starting mix
- Plastic wrap or humidity dome
- Grow lights or a sunny windowsill
Step-by-Step Guide:
- Prepare Containers: Fill seed trays or pots with a high-quality seed starting mix. Ensure good drainage.
- Sow the Seeds: Plant cilantro seeds about 1/4 inch deep in the soil. Space them about 1 inch apart.
- Watering: Gently water the soil until it’s moist but not waterlogged.
- Create a Humid Environment: Cover the trays or pots with plastic wrap or a humidity dome to retain moisture. Place them in a warm spot with temperatures around 70°F (21°C).
- Germination: Cilantro seeds typically germinate within 7-10 days. Once seedlings appear, remove the plastic cover.
- Light: Place the seedlings under grow lights or on a sunny windowsill where they can receive at least 6 hours of light daily.
- Thinning: When seedlings are about 2 inches tall, thin them to one plant per pot or space them 6 inches apart in the tray.
- Continued Care: Water regularly to keep the soil evenly moist. Rotate pots if using a windowsill to ensure even light exposure.
Sowing Cilantro Outdoors
Materials Needed:
- Cilantro seeds
- Garden bed or containers
- Compost or organic matter
Step-by-Step Guide:
- Choose the Right Spot: Select a location that receives full sun to partial shade.
- Prepare the Soil: Enrich the soil with compost or organic matter to ensure good drainage and fertility.
- Sow the Seeds: Plant cilantro seeds directly into the garden or containers about 1/4 inch deep. Space seeds 1 inch apart in rows 12-18 inches apart.
- Watering: Water the soil gently after sowing to keep it moist.
- Germination: Cilantro seeds will germinate within 7-10 days. Keep the soil consistently moist during this period.
- Thinning: Once seedlings are 2 inches tall, thin them to stand 6 inches apart.
- Mulching: Apply a light mulch to retain moisture and suppress weeds.
- Maintenance: Water regularly, especially during dry periods. Cilantro prefers cool weather, so consider planting in early spring or late summer for best results.
Tips for Growing Cilantro
- Succession Planting: Sow seeds every 2-3 weeks to ensure a continuous supply of fresh cilantro.
- Harvesting: Begin harvesting leaves when plants are 4-6 inches tall. Cut outer leaves first to allow the plant to keep growing.
- Bolting: Cilantro tends to bolt (go to seed) in hot weather. To delay bolting, provide some shade and keep the soil consistently moist.
- Companion Planting: Cilantro grows well with other herbs and vegetables, such as tomatoes, spinach, and lettuce.
By following these guidelines, you’ll enjoy a bountiful supply of fresh cilantro for your culinary needs. Happy gardening!
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