Leafy Greens Seed Bundle

Description

Leafy Greens Seed Bundle Our bundle combines the peppery kick of Arugula, Mizuna, the classic favorite Spinach, the spicy zing of Mustard and the beautiful Arctic King Lettuce. It’s a carefully curated mix that offers both visual and gustatory delight.

From Salads to Stir-fries: The beauty of this bundle is in its versatility. Create refreshing salads, whip up nutrient-dense smoothies, or toss them into stir-fries. The culinary possibilities are endless.

Leafy Greens Seed Bundle

Easy and Rewarding to Grow: Whether you have a sprawling garden or a compact urban space, these leafy greens are adaptable and thrive in various conditions. Experience the joy of growing your own food with minimal fuss.

Freshness at Your Fingertips: There’s nothing like the taste of freshly harvested greens. With this bundle, you’ll ensure a steady supply of fresh, organic produce right from your backyard.

Full packets. Roughly 50-100 seeds in each packet

For garden tips: https://seedsandsoilorganics.com/category/alaska-seed-company/

Follow our blog: https://seedsandsoilorganics.com/category/alaska-gardening/

The Leafy Greens Seed Bundle is not just about planting seeds; it’s about cultivating a lifestyle of health and sustainability. Each variety in this collection has been selected for its unique nutritional profile, offering a wide range of vitamins, minerals, and antioxidants that are essential for a balanced diet. Arugula, with its peppery flavor, is rich in calcium and potassium. Mizuna , a visual stunner, packs a punch with its high levels of vitamins A, C, and K. Spinach, the classic green, is loaded with iron and folate, while Mustard greens bring a spicy zing along with a dose of vitamins C, E, and A.

This bundle is a gateway to exploring the world of gourmet greens. Impress your guests with a colorful salad, add a twist to traditional dishes with mustard greens, or enjoy the simple pleasure of a spinach omelet. The diversity of this bundle encourages culinary experimentation, turning everyday meals into a celebration of flavors.

Alaska-Specific FAQs

When should I start leafy greens in Alaska?

Most greens can be sown directly outdoors from mid-May through July once soils reach about 45°F, or started indoors 3–4 weeks earlier for transplanting.

Can I grow these greens in partial shade?

Yes. While they prefer 6-8 hours of  sun, Alaska’s long daylight allows healthy growth even in lightly shaded areas, especially during midsummer.

How do I extend the harvest season?

Succession sow every 2–3 weeks and use row cover or a small tunnel to protect against cool nights and wind.

Which greens are the most cold-tolerant?

They are all the best and I have tested them under colder temperatures and will survive light frosts, allowing harvests into late September or early October.

Are these greens suitable for greenhouse growing?

Meh…these are the cold hardiest greens for Alaska and will do best outdoors (in pots, in the ground or in raised beds).