Harvest to home: Food storage and Preservation: Weds September 29, 2021 6:30 PM
Join us for a two hour discussion on how we preserve our harvest.
We will discuss our methods for long term cold storage, in home root cellaring, flower/herb dehydrating, canning and so much more!
Harvest to the home!
This is a LIVE and online event. The event is recorded! We send the recording and all the class materials within 24 hours of the live event. Our teaching platform is designed as nurturing learning environment where participants are not on screen…
Your unique login information will be emailed to you within 24 hours of registration. You will need a computer or download the app to participate. This information will be provided with your login details.
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